In addition to our main and bar menu, we also offer a Sunday Roast, served until 3pm.
This June-July-August the choices are:
Roast Marinated Merrifield Farm Chicken
served leg on the bone, sliced breast
Roast New Potatoes, Courgettes, Peppers, Lettuce, Roasting Juices
Pithivier of White Bean, Cauliflower & Sage (v)
Roast Potatoes, Seasonal Vegetables, Mushroom Gravy
Two Courses £21.50 Three Courses £25